Martinis Bistro Menu
Welcome to Martinis Bistro, a delightful fusion of New American cuisine and inviting bar culture nestled in Longmont, CO. This charming establishment offers an array of dining options, from romantic dinners to lively gatherings. Renowned for its cozy ambiance and expansive patio, it’s an ideal spot for special occasions or casual meet-ups.
The menu is a culinary journey featuring standout dishes like New Zealand Rack of Lamb and Scallops & Crab Cakes, each expertly presented and bursting with flavor. Don't miss the Bison Meatballs and Tempura Fried Soft Shell Crab, which have received rave reviews for their inventive pairings and freshness.
Martinis Bistro prides itself on its comprehensive drink selection, including table-side martinis that add a fun twist to your dining experience. Whether you’re looking for options to indulge or share with friends, this bistro promises memorable meals in a historic, welcoming setting.
Entree
Kids Chicken Strips Fries
Kids Steak Bites Mash
Easter Lamb
Sherry Braised Boneless Short Ribs
Roasted Sweet Potatoes, Glazed Carrots Suggested pairing Bench, Cabernet Sauvignon
New Zealand Rack Of Lamb
Potato Gnocchi, Fava Beans, Hazel Dell Mushrooms, White Wine Gastrique
Easter Steak
Kids Mash Sauteed Veggies
Scallops Crab Cake
Blue crab cake, pan seared scallops, parmesan red potatoes asparagus, anchovy aioli
Kids Chicken Alfredo
NY Strip Steak
Crushed herbed yukons, Tobacco onions Broccolini, , Gorgonzola Cream Sauce
Miso
Coconut Curry, Seasonal Vegetables Rice Noodles, Peanuts
Kids Steak Skewers Fries
Seared Ahi Tuna
Israeli Couscous, Roasted Red Pepper Sauce, Cucumbers, Kalamata Olives,Pickled Onions Goat Cheese
Grilled Pork Chop
Rosemary polenta cake, dates, pancetta roasted carrot puree
Harrissa Chicken
Butternut Squash Risotto, Toasted Walnuts, Pomegranate Seeds
Soup
Call the restaurant for soup flavor.
Half Arugula
Arugula, kalamata olives, oranges, avocado dressing, goat cheese
Half Wedge
Gem lettuce, cherry tomato, pearl peppers, crouton, cucumber, cotija, creamy adobo
Half Bistro
Heritage greens, dried cherries, marcona almonds, goat cheese, balsamic vinaigrette
Arugula Salad
Arugula, kalamata olives, oranges, avocado dressing, goat cheese
Wedge
Gem Lettuce, Cherry Tomato, Pearl Peppers, Crouton, Cucumber, Cotija, Creamy Adobo Dressing
Bistro Salad
Heritage Greens, Dried Blueberries Cranberries, Marcona Almonds Goat Cheese, Champagne Vinaigrette
Salad Soup
Appetizers
Bison Meatballs
Cucumber Tapenade, Tzatziki Sauce
Cauliflower
Gorgonzola Dressing, Carrot Slaw
Calamari
PArmesan, Banana Peppers, Basil, Gochujang Crema
Tempura Fried Soft Shell Crab
Yuzu Sweet Chili Sauce, Kimchi Slaw
Bread Service
Garlic Fries
Clarified Butter, Garlic Confit, Herb Aioli
Elk Carpaccio
Charcuterie Board Cured Meats, Artisan Cheese Selection, Pickles, Mediterranean Olives
PEI Mussels
Spanish Chorizo, Jalapeno peppers, Basil, Lime
Steak Skewers
Grilled Skewers, Horseradish Sauce
Wrapped Brie
Prosciutto and Pastry Wrapped Brie Fig Preservers, Caramelized Onions, Apples
Appetizer Special
Seasonal selections that are changed weekly . Call the restaurant to find out what the special is !
Side Crab Cake
Side Broccolini
Grilled Broccolini Balsamic Gastrique, Toasted Hazelnuts
Side Red Potato
Parmesan reggiano, herbs
Side 7oz Strip
Side Asparagus
Side Shrimp
Side Scallops 2
Side Mashed Potatoes
Side Tuna
Side Chicken
Side Polenta Cake
Gluten free. marinated tomatoes, chives
A La Carte
Dessert
OO Cake
Flourless Chocolate Cake
Gluten free. vanilla ice cream, chocolate ganache
